Agnesi Tortellini

Agnesi

Tortellini are ring-shaped pasta. They are typically stuffed with a mix of meat and cheese. Originally from the Italian region of Emilia (in particular Bologna and Modena), they are usually served in broth, with cream, or sometimes with a ragù. Tortellini is now commonly found all around the world. 

Producer Agnesi
Code PAG0028
Unit per box 16
Size 0,25 Kg
Stock Temp dry & cool