Chablis
AOC

TASTING NOTES: The basic Chablis is unoaked from 10 to 30 year-old vines grown on Kimmeridgean soils; very mineral, yet not aggressive with trademark green and red apple and oyster-shell aromas. The palate is whistle-fresh with lime, apple and more minerals showing. The overall impression is of a perfectly balanced, fleshy and ripe wine.