TASTING NOTES: Straw yellow, bright and vivid, with golden highlights. Fresh and mineral, with hints of yellow flowers, peaches and citrus fruit. Tasty and full-bodied, with mineral hints. Lightly bitter at the end. TECHNICAL NOTES: After a soft pressing, strictly in reduction, the must is fermented at low temperature to enhance the aroma of this wine. Ageing in stainless steel.
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