TASTING NOTES: This wine appears a deep ruby red, with impressive luminosity. The bouquet is richly complex and stylish, with initial impressions of dark wild berry fruit, including blackberry and blueberry, as well as dried plum and dark cherry. Subtly pungent notes of mint and nutmeg gradually claim attention, and the aromatic array concludes with tobacco leaf and baker's chocolate. The palate elegantly mirrors the aromatics enjoyed on the nose, then develops a suite of silk-smooth tannins. A crisp progression leads into a long-lingering, ultra-savoury finish, completing a wine that is refined, rounded, and fully balanced. TECHNICAL NOTES: FERMENTATION VATS: Slavonian oak barrels - LENGTH OF FERMENTATION: 13 days - LENGTH OF MACERATION ON THE SKINS: 22 days - MALOLACTIC FERMENTATION: Immediately after the alcoholic fermentation. - MATURATION METHOD: French oak barriques. - LENGTH OF MATURATION: 18 months in barriques and 4 mounths in bottles.