Santa Cecilia
Noto D.O.C.
TASTING NOTES: The structure is vigorous and flowing with fresh, compact tannins. The acidity of Nero d'Avola's DNA is always splendid TECHNICAL NOTES: Destemming followed by 12 days of maceration in grapeskins in stainless steel tanks; after decanting, maturation for 12 months in Allier oak casks used twice or three times.
Producer Planeta
Code WRD0056
Region Sicily
Type Red
Classification Noto D.O.C.
Variental 100% Nero d`Avola
Vintage 2018
Production area Buonivini
Alcohol 14,00%
Volume 750ml - 1.5 L - 3.0 L
