Intense golden yellow colour with brass highlights. Its aroma features notes of Bourbon vanilla and tones of other sweet spices, such as Madagascan vanilla with a delicately spicy finish. Sweet, very smooth and balanced on the palate, with a lingering aftertaste. Best with coffee, milk, chocolate and cold custards. With Gourmet Sauce Orange and chocolate chips, it forms the garnish for Fabbri’s house specialty, the Pastiera Cold Custard. Popular categories: hot and cold coffee, gelato and pastries.
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