Gocce Balsamic Vinegar 2M 250ml

The grapes used are from the typical varieties of Trebbiano and Lambrusco and the Traditional products are aged in barrels of oak, ash, acacia, chestnut, cherry, mulberry and juniper wood.The ageing takes place in our attics, among the Modena Country where the natural elements create the best conditions for this old traditional practice. After being aged a tad bit more (2 “travasi” M) the taste becomes more delicate which makes it ideal on mixed salads, raw or cooked vegetables, sauces, grilled white meat.