The Gocce Balsamic Cream embodies all the nuances of traditional cuisine, and fits perfectly with modern customs. GOCCE actually represents the new need to combine the evolution of taste with the timeless delight of classic flavours. Ideal on seasoned cheese, cold meat, Foie Gras, caviar, chocolate, yoghurt, ice cream, pudding. Recommended to garnish and decorate appetizers and desserts.
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